Recipe by Kosher.com Staff

Turmeric Latte

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Parve Parve
Easy Easy
1 Servings
Allergens

No Allergens specified

Ingredients

Main ingredients

  • 1-2 teaspoons maple syrup (optional)

  • pinch of black pepper (Note: a bit of black pepper helps the body absorb turmeric)

Directions

Prepare the Turmeric Latte

1.

Combine all ingredients in a small saucepan and bring to a simmer over a low flame, stirring occasionally.

2.

Strain into cup of choice and top with nutmeg or cinnamon.

About

Sponsored by Dorot Gardens

Turmeric Latte

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Stacey Silverman
Stacey Silverman
3 years ago

How many teaspoons/tablespoons does one cube equal? Thanks.

Raquel
Raquel
Reply to  Stacey Silverman
3 years ago

1 cube = 1 teaspoon

Rikki Tabak
Rikki Tabak
3 years ago

Can I use skim milk with this recipe?

Raquel
Raquel
Reply to  Rikki Tabak
3 years ago

Yes!