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No Allergens specified
7 ounces Gefen Tuna, drained
1 large zucchini, cubed
2 large tomatoes, cubed
1 teaspoon salt
3/4 teaspoon crushed dill weed such as Gefen Dill Weed
1/2 teaspoon Gefen Onion Powder
1/4 teaspoon garlic powder
1/8 teaspoon black pepper
2 tablespoons lemon juice
Combine all ingredients, toss gently. Refrigerate for 30 minutes.
Photography and styling by Peri Photography
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