Truffle Mushroom Roasted Chestnuts

Shaindy Siff Shaindy Siff
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I love to serve this as a side! The mushrooms have the perfect texture, and the crunch from the chestnuts are a delicious surprise. 

6
Easy Vegetarian Pescatarian Gluten Free Vegan Low Carb Parve

Contains: Tree nuts

Directions

Prepare the Truffle Mushroom Roasted Chestnuts

  1. Preheat the oven to 425 degrees Fahrenheit.

  2. Combine all ingredients in a nine- x 13-inch pan. Mix until evenly coated.

  3. Bake for an hour and a half. 

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