The Coffee'er Coffee Cake

Nitra Ladies Auxiliary Nitra Ladies Auxiliary
4.0 (2 reviews)

Different from the classic coffee cake which usually has crumbs and is usually a more dense cake, this coffee cake is light, airy, and tastes delicious. If you’re a coffee lover, this coffee cake is perfect with a nice warm cup of coffee. This makes a large amount of cake, and freezes very nicely.

1h 8
Easy Vegetarian Pescatarian Parve

Contains: Gluten, Egg, Wheat

Directions

Prepare the Cake

  1. Beat eggs until foamy.

  2. Add sugars and beat until light and fluffy. Reduce speed,  then fold in remaining ingredients.

  3. Pour into lined 10- by 16-inch baking pan. Bake at 350 degrees Fahrenheit for one hour.

Credits

Variations:

You can add nuts if desired: add 1 cup ground nuts and reduce flour by 1/2 cup.

Description:

Photography and Styling by Tamara Friedman

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4.0 out of 5

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1 Comment

Stacey Silverman •

Tasty, but... This cake was had a good flavor, but it was dry. Maybe a full cup of oil or adding applesauce would help? If anyone has any ideas, please say!

Baila Kohn •
Reply to Stacey Silverman

I made it and it came out delicious and moist. Everyone loved it! Maybe you need to bake it for a few minutes less?