Prepare the Tomato Cups
Cut tomatoes in half, discard pulp.
Combine all remaining ingredients. Stuff tomatoes.
Bake at 350 degrees Fahrenheit for 35–40 minutes.
Directions
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Photography and styling by: Elazar Klein Studio
Spinach-Tomato Cups
These tomatoes stuffed with spinach recipe are parve, so they can be served with either meat or dairy.
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