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Parve
Easy
2 Servings
Allergens 
No Allergens specified
8 Hours
Diets
This is perfect for the Purim spirit! So good and so refreshing, with a hint of alcohol in honor of the occasion.
1 can spiked seltzer (like Truly)
2 cups ginger ale
1/3 container rainbow sorbet (such as Klein’s), semi-defrosted
Pour all ingredients into a container and mix until sorbet is dissolved. Freeze overnight. (Note: It won’t be completely frozen in the morning since alcohol does not freeze.)
When ready to serve, scrape with a fork and serve in mini glassware. Spoon a drop of the liquid over the granita for more flavor. Serve immediately.
Photography and Styling by Faigy Murray
www.thevoiceoflakewood.com
(732) 901-5746
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