Sheet Pan S’mores

Rachel Kor Rachel Kor
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Celebrate Lag B’omer (or any summer day… shh, we won’t tell) with these crazy easy 1-minute sheet pan s’mores! No smoke, no bonfire, just delicious s’moresy goodness right in the comfort of your kitchen.

10m 12
Easy Vegetarian Pescatarian Parve

Directions

Prepare the Sheet Pan S’mores

  1. Place your oven rack on the lowest shelf in your oven. Preheat broiler to high heat.

  2. While the broiler is preheating, place 12 of the graham crackers on a sheet pan. Top each with chocolate and then place one marshmallow on top of the chocolate.

  3. Broil for one to three minutes (timing will depend on your oven). Watch your s’mores VERY carefully. They will burn quickly.

  4. Remove from oven, top with your favorite toppings, and serve immediately.

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1 Comment

Marian Bromberg •

How can you list this recipe as "Pareve" when it calls for Milk chocolate??!!