Sheet Pan Oven Pancakes

Sara Goldstein Sara Goldstein
4.0 (1 reviews)

Pancakes are a great breakfast favorite!! Sheet pan pancakes are extra fun, because you can load on all sorts of toppings! Please note: I created this recipe using a half-sized sheet pan (18 x 13 inches).

30m 6
Easy Vegetarian Pescatarian Dairy

Contains: Gluten, Dairy, Wheat, Egg

Directions

Prepare the Sheet Pan Oven Pancakes

  1. Preheat the oven to 425 degrees Fahrenheit.

  2. Add the dry ingredients and whisk to combine.

  3. Next, add the wet and combine fully.

  4. Spray the baking sheet with cooking spray and spread the batter evenly around the pan.

  5. Place your desired toppings over the batter and bake for 12 to 20 minutes, or until golden brown.

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2 Comments

Jacob gross •

Can I make it in a full cookie sheet pan

Goldy G Kosher.com Team •
Reply to Jacob gross

Yes, but double the recipe.

chana •

can i fry them?

Raquel Malul Kosher.com Team •
Reply to chana

Yes, you should be able to fry them.