Recipe by Sarah Lasry

Shawarma Spice Rub

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Parve Parve
Easy Easy
4 Servings
Allergens

No Allergens specified

Ingredients

Shawarma Spice Rub

  • 3 tablespoons cinnamon

  • 3 tablespoons coriander

  • 3 tablespoons oregano or parsley

  • 3 tablespoons black pepper

  • 3 tablespoons sweet paprika

Directions

Prepare the Shawarma Spice Rub

1.

Mix all ingredients together well.

Notes:

To make shawarma chicken, mix chicken of your choice with one heaping tablespoon shawarma spice mix and two and 1/2 tablespoons olive oil and mix well. Spread on a baking sheet and roast at 375 degrees Fahrenheit for 30 minutes.

Credits

Photo by Sara Goldstein

Shawarma Spice Rub

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Estie
Estie
11 months ago

This was delicious! I added brown sugar to balance out the savoury sauce with some sweetness.

Avigael Levi
Admin
Reply to  Estie
11 months ago

Love that addition!

Gerlinde Turchin
Gerlinde Turchin
1 year ago

is there any way of printing the recipes from this site or do I have to write them out by hand?

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Raquel
Raquel
Reply to  Gerlinde Turchin
1 year ago

Hi, yes of course! On the left-hand side of every recipe you will see a menu bar. Click on the grey “print” button and it will give you a printer-friendly way to print.