Recipe by Nitra Ladies Auxiliary

Saucy Sesame Chicken

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Meat Meat
Easy Easy
8 Servings
Allergens
1 Hour, 30 Minutes
Diets

No Diets specified

A delicious weekday dinner favorite that never fails to hit the spot.

Ingredients

Breaded Chicken

  • 8 chicken quarters or 2 and 1/2 pounds chicken cutlets or nuggets

Sauce I

  • 1/2 cup sesame seeds

Sauce II

  • 1 cup ketchup

  • 1 cup Gefen Mayonnaise

  • 4 tablespoons apricot jam

  • 2 tablespoons lemon juice

  • 2 tablespoons onion soup mix

  • 1/2 cup honey

  • 1/2 cup sesame seeds

Sauce III

Directions

Prepare the Chicken

1.

Spread mayonnaise onto chicken and coat with crumbs.

2.

Place into a 16- by 10-inch baking pan and cover. Bake at 400 degrees Fahrenheit for one and a half to two hours, depending on size of chicken.

3.

Combine all ingredients for sauce and pour over chicken.

Credits

Photography and styling by Peri Photography

Saucy Sesame Chicken

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Chana Y Fogel
Chana Y Fogel
5 months ago

whats the recipe for the fried version with the batter? it seems like it was removed..

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Avigael Levi
Admin
Reply to  Chana Y Fogel
5 months ago
Chana Y Fogel
Chana Y Fogel
Reply to  Avigael Levi
5 months ago

This isn’t the recipe I’m looking for, but it seems pretty similar. I’m looking for the recipe for the batter that was on this page right under the 3rd sauce variation

Rachel Spitzer
Rachel Spitzer
1 year ago

which sauce is used in the pic? 1,2 or 3?

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Leah
Leah
2 years ago

I made this recipe using cutlets. I baked it on 400 for 1.5 hours and it was really over baked slightly burnt:-(

elky
elky
2 years ago

Super Easy & Delicious! (I made it Fried!) For a GF alternative, replace the flour with a 1/2 cup of corn starch ( I used Gefen). I used Sauce option 1 and cut down significantly on the Soy sauce (just put 2-3 tea spoons) and Brown Sugar (1/4 cup) and its was a hit!!

ruchi friedman
ruchi friedman
2 years ago

Delicious

Kelly
Kelly
3 years ago

did anyone get answers for cook time for nuggets

Ruchy Nichtburg
Ruchy Nichtburg
3 years ago

This was my first time cooking actually and I decided to take the plunge with this recipe!! It was heavenly and so easy to make!! I loved loved loved making it would definitely reccomend and without a doubt make again!
Thanks for such an awesome recipe!!

Esty
Esty
3 years ago

The sauce is very easy to make, thats why I tried this recipy, but it has a very strong taste and much to heavy to dip in it.

Devoiry Weiss
Devoiry Weiss
4 years ago

reposting: do you boil the sauce before pouring over the chicken?

Leah
Leah
Reply to  Devoiry Weiss
4 years ago

we made this and didnt boil it before puoring turned out beyond amazing everyone loved it!

ellen gordon
ellen gordon
4 years ago

do you boil the sauce before pouring over the chicken?

Raquel
Raquel
Reply to  ellen gordon
4 years ago

No need to boil it, just pour it over the chicken once it’s done.

Chaya Schwartz
Chaya Schwartz
4 years ago

how long do you bake nuggets?

Raquel
Raquel
Reply to  Chaya Schwartz
4 years ago

For 1.5-2 hours