This simple fruit salad is a quick, healthy dessert. In summer, try freezing this in cups with an upside down spoon in the center. Take off the cup and it’s a refreshing, healthy after-school or Shabbos afternoon treat.
Pour container of strawberries with the sauce into large bowl.
Drain mandarin oranges and pineapple and add to the strawberries.
Dice apples and add to bowl. Add grapes and toss gently.
Immediately before serving, peel and dice kiwis and bananas, and add to salad.
Description:
Photography and Styling by Chavi Feldman
Food Prep by Chaya Ruchie Schwartz
Easy
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What’s the best way to store the leftovers?