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Dairy
Easy
1 Hour
Diets 
This recipe is not a recipe. There are no ingredients because it is individual and personalized, so the recipe will vary according to what you like. We are going to give you a list of combinations that we love and that are a little bit fun and different. We are also going to give you a list of bases and toppings and you can mix and match according to your likes or dislikes. Watch Danielle create some perfect individualized pizzas here!
ricotta cheese
sour cream
creme fraiche
labane
pesto
mascarpone
mushrooms
broccoli
onions
shallots
scallions
garlic
cauliflower
spinach
arugula
kale
peaches
artichoke
Parmesan
mozzarella
cheddar
blue cheese
tomato sauce
fresh mozzarella in water
fresh basil
ricotta cheese
peaches
arugula
blue cheese
crème fraiche
spinach
feta cheese
purple onion
ricotta cheese
sautéed forest mushrooms
mozzarella cheese
crushed red pepper flakes
tomato sauce
broccoli
purple onion
mushrooms
red bell peppers, diced
mozzarella cheese
Preheat oven to 400 degrees Fahrenheit (200 degrees Celsius).
Place individual puff pastry squares onto a lightly greased baking sheet. Use a fork to poke holes in the puff pastry a quarter inch away from the edges to create a border. This will be the crust.
Poke a few more holes in the center of the puff pastry. Par-bake the squares for 15 minutes to give them a head start so they don’t get soggy.
Remove from the oven add base, toppings, and cheese.
Return to the oven and bake for another 30–35 minutes until pastry is golden and toppings are cooked. Serve hot and enjoy.
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Healthy alternative? Puff pastry is so unhealthy especially with sauce and cheese any healthy options so I am not feeding my kids garbage.
we love the pizza making it monday for dinner