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Recipe by Leah Klein

Peanut Butter Brownie Squares

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Peanut Butter Brownie Squares
Parve Parve
Easy Easy
6 Servings
Allergens

Contains

- Peanuts - Egg - Gluten - Wheat
1 Hour, 20 Minutes
Diets
- Vegetarian - Pescatarian

These brownies are a little different than your typical brownie. They are thick, chewy and so yum! The peanut butter touch is amazing and a delicious treat for any time.

Ingredients

Cake

  • 2 teaspoons baking powder

  • 3/4 cup water

  • 4 eggs

  • 4 cups flour

Glaze

  • 2 cups confectioners’ sugar

  • 1/4 cup oil

  • 1/4 cup Gefen Cocoa

Drizzle

Directions

Prepare the Brownies

1.

Preheat oven to 350 degrees Fahrenheit.

2.

Beat sugar with oil on a high speed. Add the rest of the ingredients and mix until smooth and fluffy.

3.

Pour batter into a lined cookie sheet. Bake for 50 minutes.

Prepare the Chocolate Glaze

1.

Mix all the ingredients very well. Spread over cooled brownies.

Prepare the Drizzle

1.

Melt the peanut butter in a microwave for 30 seconds.

2.

Add confectioners’ sugar and mix well. Drizzle over chocolate glaze.

About

This recipe originally appeared in Balebusta. See more at https://balebusta.nyc/

Recipe tags

brownies chewy chocolate Leah Klein peanut butter quick-and-easy Shabbos squares
Peanut Butter Brownie Squares

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