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Submitted by Mari and Rebecca Sobel
Indulge in the perfect delightful combination of sweet and savory! With each bite, you’ll experience a burst of flavors that will leave your taste buds dancing with joy. Get ready to fall in love with this irresistible twist on a classic favorite!
2 eggs
1 and 1/2 cups flour
3/4 cup milk
1/2 cup peanut butter
1/4 cup dark brown sugar
1/4 cup white sugar
1/4 cup cold brew coffee
2 teaspoons baking powder
pinch of salt
2 cups confectioners’ sugar
1/4 cup raspberry preserves
1/4 cup water
Mix dough all together with a paddle attachment.
Bake on 350 degrees Fahrenheit in a donut pan for 15 minutes (knife should come out clean).
To prepare the jelly icing, whisk together and you’re done!
Yields 12 donuts
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