Recipe by Nitra Ladies Auxiliary

Oat Bran Muffins

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Oat Bran Muffins
Parve Parve
Easy Easy
12 Servings
Allergens

Contains

- Gluten - Wheat - Tree nuts - Egg
35 Minutes
Diets
- Vegetarian - Pescatarian

Ingredients

Oat Bran Muffins

  • 1 egg

  • 1 cup water or milk

  • 1/4 cup oil

  • 1 and 3/4 cup flour or whole wheat flour

  • 1/4 cup oat bran or oatmeal

  • 4 tablespoons sugar

  • 1/4 cup brown sugar

  • 2 teaspoons Gefen Vanilla Sugar

Directions

For the Muffins

1.

Beat egg lightly, add liquids.

2.

Mix all dry ingredients and combine with liquids. Mix until just combined.

3.

Line muffins cups with paper liners or use baking spray. Fill cups two-thirds full. Bake for 20–25 minutes at 400 degrees Fahrenheit.

For the Muffins

Yields 12 muffins

Credits

Photography and styling by Peri Photography 

Recipe tags

healthy muffins oat bran oatmeal oats
Oat Bran Muffins

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