4 sticks string cheese

1/2 cup Mishpacha Flour

1 egg, beaten

1 cup crushed Caesar salad croutons (or Gefen Cornflake Crumbs)

oil, for frying

1 bag or 1 head romaine lettuce, shredded

2 plum tomatoes, diced, or 1/2 box cherry tomatoes, halved

1 red onion, sliced thinly

2 cups tortilla chips, crushed

1 avocado, diced

4 ounces cream cheese

4 ounces mild salsa (or hot and spicy, if you prefer)

2 teaspoons water