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This rich, warming treat is not only for kids (although they do love it). Serve it to your guests on Chanukah – or have a big, steamy mug of it waiting for your spouse when (s)he gets home from work on a cold, blustery day.
4 cups milk
2 sticks Gefen Cinnamon, broken in 1/2
5 tablespoons brown sugar
3 tablespoons instant coffee
1/4 cup Gefen Unsweetened Cocoa
3 ounces Geneve Milk Chocolate, chopped
4 tablespoons marshmallow fluff
ground nutmeg
In a large saucepan, bring the milk and the two cinnamon sticks to a simmer.
Add brown sugar, coffee, and cocoa. Whisk to blend.
Add milk chocolate and whisk until melted.
Remove cinnamon sticks. Ladle into four mugs. Top each with a plop (one tablespoon) of marshmallow fluff. Sprinkle nutmeg on top.
Photography and Styling by Chavi Feldman
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what are the amounts for the ingredients?
Hi Baila,
The amounts for all of the ingredients are listed above. Are you having trouble viewing them?