Marshmallow Rice Krispie Treats

Leah Klein Leah Klein
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Super kid friendly and fun! My kids had a licking party while I made these. Have your kids dip it
themselves to create the paint brush look.

40m 6
Easy Vegetarian Pescatarian Parve

Directions

Prepare the Rice Krispies

  1. Melt the margarine in a pot on low heat.

  2. Once melted, add the marshmallows and vanilla. Keep on mixing until you get it all

    melted. Shut the fire and add the crisp rice cereal.

  3. Mix well, and pour into a lined 9×13. Let set for at least one hour before cutting.

Prepare the Icing

  1. Mix all the ingredients together well. If more water is needed to get the right texture, add a tiny drop at a time.

  2. Add food coloring as desired.

  3. Stick a popsicle stick into each square, and dip into the icing of your choice. Let set for 10 minutes.

About

Description:
This recipe originally appeared in Balebusta. See more at https://balebusta.nyc/

Styling and Photography by Miriam Fried

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