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Recipe by Miriam Fried

Ice Cream Cake Layers (Passover)

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Ice Cream Cake Layers (Passover)
Parve Parve
Medium Medium
6 Servings
Allergens

Contains

- Egg
1 Hour
Diets
- Vegetarian - Pescatarian - Gluten Free - Salt Free

This ice cream has been my family’s favorite for a while, Pesach and all year round. Adding the cake just added so much goodness and took this dessert from basic to wow.

Ingredients

Cake

Coffee Ice Cream

  • 10 eggs (separated)

  • 1 and 1/2 cups sugar

  • 1 cup oil, such as Gefen Cottonseed Oil

  • 1 tablespoon vanilla sugar (optional)

  • 2 tablespoons coffee

  • 1 tablespoons Gefen Cocoa

  • 1 cup warm water

Directions

Prepare the Cake

1.

Beat the eggs and the sugar for 15 minutes. Add the rest of the ingredients and mix for another minute.

2.

Pour into a lined cookie sheet and bake for 30-35 minutes on 350 degrees Fahrenheit.

3.

Allow to cool.

Prepare the Coffee Ice Cream

1.

Beat the egg whites and half the sugar until it forms a stiff peak.

2.

Dilute the coffee and cocoa in the warm water, add the yolks and the rest of the sugar and blend. Slowly add to the snow, and mix just enough to incorporate.

3.

Pour into a lined cookie sheet and freeze.

Assemble

1.

When your ice cream is fully frozen, Carefully place your ice cream over your cake. Divide the ice cream and cake into three equal sections (in the width).

2.

Place the first section over the second section, and do the same with the third, placing it on top of the first layer, to create six layers. Freeze and slice before serving.

About

This recipe originally appeared in Balebusta. See more at https://balebusta.nyc/

Recipe tags

freezer-friendly dessert ice cream ice cream cake kosher for passover layered cake Miriam Fried Pesach
Ice Cream Cake Layers (Passover)

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Fayge
Fayge
1 month ago

Made this without the oil in the ice cream. It was very well received but my ice cream layers were much fatter than the cake layers. Next time I’ll fill the jelly roll pan just to the edge and put the remainder in another container.

0
fr
fr
2 months ago

would love to prepare this but like the others am confused by the oil in ice cream?
please confirm ASAP. tnx

0
Avigael Levi
Avigael Levi
Admin
Reply to  fr
1 month ago

Thanks for catching that! The oil is added into the yolks and coffee/cocoa mixture and blended with those Ingredients. We’ll update the recipe.

0
H. S.
H. S.
2 months ago

is the oil a mistake. please confirm. It looks yummy, but as the previous questioner asks, is there oil in the ice cream recipe??

0
M I
M I
2 months ago

Hi,
Just wondering when to add the oil the ice cream ingredients? (I’ve never seen an ice cream with oil in the ingredients 🙂

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