Recipe by Sarah Steiger

Hot Chocolate Lava Cake with Raspberry Sauce

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Dairy Dairy
Medium Medium
8 Servings
Allergens
20 Minutes
Diets

Impress anyone with these rich, mini lava cakes – fully baked on the outside and fudgy on the inside. 

Ingredients

Raspberry Sauce

  • 1 pound frozen raspberries (with hechsher)

  • 1/2 cup confectioner’s sugar

Lava Cake

  • 1 and 1/4 cups Elite Dark Chocolate or other good quality chocolate, chopped into chunks

  • 6 tablespoons unsalted butter or margarine

  • 1 cup confectioner’s sugar

  • 1 cup flour

  • 6 whole eggs plus 6 yolks

  • powdered sugar, for garnish

Directions

Prepare the Raspberry Sauce

1.

Mix raspberries with immersion blender.

2.

Add sugar and cook on medium heat for five minutes.

3.

Let cool.

Prepare the Cakes

1.

Preheat oven to 400 degrees Fahrenheit. Heavily butter the ramekins.

2.

In a heatproof mixing bowl, microwave the chocolate on high for one minute, stirring every 30 seconds.

3.

In separate bowl, whisk whole eggs, egg yolks and sugar together until fully incorporated.

4.

Ladle mixture into eight ramekins, filling three-fourths full.

5.

Bake for seven to eight minutes.

6.

Cool for one to two minutes and run a small knife around the edge before inverting onto a dessert plate.

7.

Garnish with powdered sugar, raspberry sauce and an assortment of fresh berries.

About

The N’shei Chabad Newsletter educates, inspires, and entertains its international audience of Jewish women, while openly addressing topics that others sweep under the rug. Each issue is packed with 100 pages of original, diverse content, accompanied by full-color photos of women and girls. In the N’shei, there is something for everyone.

Hot Chocolate Lava Cake with Raspberry Sauce

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Annie Hofstatter
Annie Hofstatter
5 years ago

question recipe calls for 6 tblspn margarine and 1 cup flour, but it doesn’t say what to do with them in the directions??

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Raquel
Raquel
Reply to  Annie Hofstatter
5 years ago

Hi, we reached out to the author of this recipe if she could help us. Thank you!

yocheved ringer
yocheved ringer
5 years ago

missing instructions what am I supposed to do with the butter & flour?

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