Recipe by Alison Gutwaks

Honey Vanilla Oat Milk Latte

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Parve Parve
Easy Easy
1 Servings
Allergens

No Allergens specified

Ingredients

Latte

  • 1/2 cup oat milk creamer, frothed in a frother or warmed up on the stove or microwave

  • 1 cup hot brewed coffee

  • 1/8 teaspoon Gefen Vanilla Extract

Directions

Prepare the Latte

1.

Stir honey and vanilla into the coffee.

2.

Pour the warm oat milk over the top. Drizzle with a little more honey. Enjoy warm!

Credits

Sponsored by Gefen

Honey Vanilla Oat Milk Latte

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