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Simple, flavorful honey garlic chicken recipe hits all the right notes and is super easy to make.
4 chicken leg quarters, thighs and drums separated
1/2 cup Gefen Honey
4 cloves garlic, crushed or 4 cubes Gefen Frozen Garlic
2 scallions, sliced
2 teaspoons Haddar Kosher Salt
1/4 teaspoon pepper
Preheat oven to 375 degrees Fahrenheit.
Wash and dry the chicken pieces. Arrange them in a 9- x 13-inch pan and set aside.
In a small bowl, combine the honey, garlic, scallions, salt, and pepper. Spoon the mixture evenly over the chicken pieces.
Bake uncovered for one hour, until nicely browned.
Photography by Tamara Friedman
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honey garlic chicken what are those round things on the chicken . it doesnt look like garlic or scallions
They look like pea tendrils to me. A garnish.