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Recipe by Chef

Homemade Croutons

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Homemade Croutons
Parve Parve
Easy Easy
4 Servings
Allergens

Contains

- Gluten - Wheat
15 Minutes
Diets

No Diets specified

Yummy, super easy, and perfect for any salad.

Ingredients

  • 3 pieces of any white bread ( you can use sourdough too, that would be amazing!)

  • 1/2 teaspoon of garlic powder

  • 1/2 teaspoon of Italian seasoning

  • 1/2 teaspoon of salt

  • 1/2 teaspoon of black pepper

  • oil spray

Directions

1.

Preheat oven to 400 degrees Fahrenheit.

2.

Cut bread into cubes.

3.

Put on a cooling rack with a parchment paper or aluminum foil baking sheet underneath the rack.

4.

Spray with oil till you see the oil just a little bit, but make sure the entire cube is covered in the spray. Then season with spices.

5.

Bake or air fry for 3 minutes or until they look crispy.

6.

Serve with any salad you want. Enjoy!

Homemade Croutons

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