Recipe by Batsheva Kanter

Healthy Maple Pecan Granola Bars

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Parve Parve
Easy Easy
4 Servings
Allergens

Contains

- Tree nuts - Egg

Ingredients

Main ingredients

  • 3 cups oats

  • 1 cup Gefen Maple Syrup

  • 8 ounces toasted pecan pieces 

  • 1/2 teaspoon salt

  • 1/2 cup coconut oil

  • 1 egg

Directions

Prepare the Granola Bars

1.

Preheat oven to 350 degrees Fahrenheit.

2.

Pulse oats 10 times in a food processor using the S blade. Mix with all the ingredients in a large bowl.

3.

Pat into a nine- by 13-inch pan lined with Gefen Parchment Paper. Bake for 30 minutes.

4.

Let cool completely and slice into bars.

About

Sponsored by Gefen

Healthy Maple Pecan Granola Bars

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Chavy Wagschal
Chavy Wagschal
1 year ago

can I use honey instead of maple syrup

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