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Recipe by Chana

Healthy Apple Peach Crumble

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Parve Parve
Easy Easy
6 Servings
Allergens
50 Minutes
Diets

This peach crumble is delicious, healthy and super easy to make!

Ingredients

Fruit Layer

  • 2 apples

  • 2 peaches

  • 2 tablespoons silan or honey

  • 2 tablespoons lemon juice

  • 1/2 cup white wine

Crumble

  • 1/2 cup oats

  • 1/4 cup chopped walnuts

  • 2 tablespoons spelt flour

  • 1 tablespoon olive oil

  • 2 tablespoons silan or honey

Directions

1.

Cut the apples and peaches into small pieces.

2.

In a frying pan on medium heat, add the apples, peaches, silan and lemon juice. Let cook until the fruits soften, about seven to ten minutes.

3.

Add the white wine and let simmer until no liquid remains.

4.

In a bowl, mix all ingredients for the crumble together.

5.

In a loaf pan, add the fruits and sprinkle the crumble on top.

6.

Bake on 350 degrees Fahrenheit, covered, for 10 minutes. Uncover and bake for an additional 10 minutes.

Healthy Apple Peach Crumble

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