Add oil to a large skillet. Sauté the onion until translucent. Add the garlic and continue to cook

for about a minute until fragrant.

Add the ground beef. Break up the beef and cook until browned, about five to eight minutes.

Once the beef is browned, add the ginger, broccoli, coconut aminos, toasted sesame oil,

salt, cumin, and coriander. Stir well to combine. Cook the mixture for a few more minutes, allowing the broccoli to become tender.

Serve the ground beef and broccoli mixture over cooked rice or spaghetti, garnished with toasted sesame seeds and sliced scallions.