fbpx

Recipe by Member recipes

Grandma’s Famous Chocolate Bundt Cake

()
add or remove this to/from your favorites
Grandma’s Famous Chocolate Bundt Cake
Parve Parve
Easy Easy
12 Servings
Allergens

Contains

- Gluten - Wheat - Soy - Egg
1 Hour, 10 Minutes
Diets
- Vegetarian - Pescatarian

Submitted by tgertel

 

Delicious, moist and pretty! And nobody knows it’s made from mix, it’s our secret!

Ingredients

Grandma’s Famous Chocolate Bundt Cake

  • 1/2 cup canola oil

  • 1 package parve chocolate chips

  • powdered sugar to dust

  • 1 duncan hines chocolate cake mix

  • 1 box instant chocolate pudding mix

  • 4 eggs

  • 1 cup tofutti sour cream

Directions

Prepare the Chocolate Bundt Cake

1.

Preheat oven to 350 degrees.

2.

Grease and flour a bundt cake pan.

3.

Combine all ingredients except chocolate chips in a mixer and beat together at low speed for 15 minutes. Pour half of the batter into the bunt cake pan and sprinkle half the chips. Then add the rest of the batter to cover and top with remaining chocolate chips. Bake at the center rack of the oven for 50 minutes.

4.

Let cool in pan for 20 minutes and turn over onto serving plate. When cake is completely cool, and dust with powdered sugar.

Recipe tags

bundt cake chocolate cakes dairy free non-dairy shortcut tgertel
Grandma’s Famous Chocolate Bundt Cake

How Would You

Rate this recipe?

Please log in to rate

image Whats App Join our "What's For Dinner"WhatsApp Group image

Reviews

Subscribe
Notify of
0 Comments
Inline Feedbacks
View all comments

Related Recipes

Cinnamon Hazelnut Coffee Cake for Passover

Cinnamon Hazelnut Coffee Cake for Passover
Heavenly Hazelnut Truffles

Heavenly Hazelnut Truffles
Carciofi alla Giudia (Crispy Fried Artichokes, Jewish Style)

Carciofi alla Giudia (Crispy Fried Artichokes, Jewish Style)