Prepare the Fish
Place first seven ingredients into large mixing bowl. Mix with dough hook attachment for 10 minutes.
Add salt, mix for additional five minutes. Divide into five loaves, wrapping each in Gefen Parchment Paper.
Cook in a wide pot with two inches boiling water for about an hour and a half.









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Dough hook I don’t have a dough hook, can I use my hands to mix it (Obviously I will wash them well with soap beforehand)
Use gloves (Like the surgical). I always mix the fish by hand. You just have to make sure that everything is blended in completely.