Recipe by Zehava Krohn

French Vanilla Waffles

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Dairy Dairy
Medium Medium
12 Servings
Allergens
30 Minutes
Diets

Ingredients

For the waffles

Dark Chocolate Topping

White Chocolate Topping

Directions

For the Waffles

1.

In a large bowl combine flour, sugar, baking powder, and salt. Stir to combine. Add oil, eggs, milk, liqueur, and vanilla extract, and mix to form a batter.

2.

Lightly coat the inside of the waffle maker with nonstick cooking spray or wipe with an oiled paper towel. Pour approximately a quarter cup of batter into waffle maker and close. The waffle maker should signal when waffles are ready. Waffles should be lightly browned.

For the Topping

1.

In a double boiler over low heat, combine non-dairy whipped topping and chocolate. Stir constantly until chocolate is melted and mixture is uniform. Pour over waffles.

French Vanilla Waffles

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Sora Malka Teichman
Sora Malka Teichman
6 years ago

Vanilla vodka Hi,
I have the same question as Esther Leah. Can I leave out the vanilla vodka? If not, what can sub?
Thanks so much.

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Cnooymow{shman
Cnooymow{shman
Reply to  Sora Malka Teichman
6 years ago

It’s definitely a major component in the taste. But you can use almond milk if you need to.

Esther Leah
Esther Leah
7 years ago

French vanilla waffles Two questions. 1. Is it possible to leave the vodka out, and if not what can be substituted if I don’t have vodka? 2. Can a pareve milk be uses and if so, what do you suggest is best? Thank you, Esther Leah

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