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Dairy
Easy
10 Minutes
Diets 
Years ago, at a now-defunct Los Angeles restaurant, I tasted a life-changing sandwich. Back then, it was epically different – fruit, cheese, and a bit of honey on a baguette. Today, it seems like every corner bakery and cafe has gotten in on the game. Make it at home for a fraction of the price! Perfect for a lunch to bring to school or the office.
6-inch piece of French baguette
1 teaspoon horseradish
4 thin slices Brie cheese
1/4 cup thinly sliced seasonal fruit (apple, pear, peach, plum, or figs)
1 tablespoon Gefen Honey
fresh cracked Gefen Black Pepper
Slice baguette lengthwise. Scoop out some of the bottom half to form a “boat.” Thinly spread the horseradish. Layer the cheese and fruit and drizzle honey on top.
Sprinkle pepper over honey. Tightly wrap sandwich in plastic wrap and foil.
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