fbpx

Recipe by My Kosher Recipe Contest

Flaky Cheese Rings

()
add or remove this to/from your favorites
Flaky Cheese Rings
Dairy Dairy
Easy Easy
6 Servings
Allergens

Contains

- Gluten - Dairy - Wheat - Egg
55 Minutes
Diets

No Diets specified

Submitted by Rachel Mendlovic

 

Don’t you love to steal the show with minimal effort? Try these delectable cheese rings and there is no going back…

Ingredients

Main ingredients

  • 8 oz whipped cream cheese

  • 1/2 cup confectioners sugar

  • 1/2 cup sugar

  • 1 egg

  • 1 bar Shufra chocolate, melted

  • 1 package Gefen Puff Pastry dough, thawed

  • 1 egg, beaten, for egg wash

Directions

Prepare the Cheese Rings

1.

Preheat oven to 375 degrees Fahrenheit.

2.

Mix cream cheese and sugars with a hand blender. Add egg and chocolate. Mix until incorporated.

3.

Divide dough in 6 rectangles. Place horizontally on a floured surface. Make 1/2-inch slits about 2 and 1/2 inches long in the bottom edge of dough.

4.

Spoon a strip of filling in the top edge of dough. Roll tightly starting at the top going down all the way over the slits. Place seam side down. Bring the end of roll together to form a ring, and seal with your fingers. 

5.

Brush with beaten egg. Bake for 35 minutes.

Recipe tags

cheesy flaky dough flakydough my kosher mykosher mykosher.com puff pastry puffed pastry Rachel Mendlovic show stopper showstopper sweet cheese
Flaky Cheese Rings

How Would You

Rate this recipe?

Please log in to rate

image Whats App Join our "What's For Dinner"WhatsApp Group image

Reviews

Subscribe
Notify of
0 Comments
Inline Feedbacks
View all comments

Related Recipes

Smoked Mustard Broccoli and Beef Fry

Smoked Mustard Broccoli and Beef Fry
Hummus Masabacha

Hummus Masabacha
Quinoa Scones

Quinoa Scones