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Recipe by My Kosher Recipe Contest

Fastnachts Küchlein

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Fastnachts Küchlein
Dairy Dairy
Easy Easy
12 Servings
Allergens

Contains

- Gluten - Dairy - Wheat - Egg
30 Minutes
Diets

No Diets specified

Submitted by Leviah Goldstein

Fried piece of dough covered in confection sugar. Yields 12-16 pieces.

Ingredients

Ingredients

  • 200–250 grams of flour

  • 1/3 TSP salt

  • 1 TSP oil

  • 2 beaten eggs

  • 4 TBSP heavy cream or whip

Directions

Prepare the Dough

1.

Mix all ingredients together till the dough forms. Then knead it until little bubbles form and it becomes elastic. Lightly moisten it with water and cover with a clean towel. Let it rest a bit.

2.

Divide the dough equally in 12 to 16 pieces. Form each piece in a ball. On a lightly floured surface, roll each ball flat into a round circle. It does not have to be perfect.

Fry

1.

Fry each piece of dough in oil on both sides until golden. It really takes very quick.

2.

Cover with powdered sugar and enjoy every bite.

Recipe tags

fried fried dough Leviah Goldstein my kosher mykosher mykosher.com
Fastnachts Küchlein

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