Recipe by George Duran

Easy Herbed Roasted Brussels Sprouts

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Parve Parve
Easy Easy
4 Servings
Allergens

No Allergens specified

Ingredients

Easy Herbed Roasted Brussels Sprouts

  • 2 medium carrots, peeled and finely chopped

  • 1/2 medium onion, finely chopped

  • salt, to taste

  • pepper, to taste

Directions

Prepare the Easy Herbed Roasted Brussels Sprouts

1.

Preheat your oven to 425 degrees Fahrenheit.

2.

Place all of the frozen Dorot cubes in a microwave-safe bowl. Add olive oil and microwave for one minute.

3.

Place brussels sprouts, carrots, and onions in a medium bowl and. Mix in microwaved herbs and garlic. Season generously with salt and pepper and place on a baking sheet.

4.

Roast for 30 to 45 minutes, just until it begins to brown.

5.

Remove from oven and season more to taste.

About

Sponsored by Dorot Gardens

Easy Herbed Roasted Brussels Sprouts

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