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Parve
Medium
6 Servings
Allergens 
No Allergens specified
30 Minutes
Diets
No Diets specified
A mix of fruits combined with scoops of ices and pomegranate seeds.
A dessert you will find yourself repeating quite often!
2 large cans of sliced peaches
2 bags of frozen strawberries (16 oz each), divided
1 large can of mandarin whole segments
1 package of fruit punch jello
1 package of lime jello
4 cups boiling water, divided
2 cups orange juice, divided
1/2 cup sugar, divided
4 tablespoons lemon juice, divided
2/3 cup coffee whitener, divided
Pomegranate seeds
Slices of lime
Mini marshmallows
(Jolly Ranchers optional)
In a food processor with S blade, combine 2 cans peaches with 1 bag frozen strawberries. Mix for 10 seconds on medium speed. (You can mix longer for a totally blended consistency.)
Partly drain the mandarins. Add to blender and mix for another 5 seconds. Refrigerate.
In a bowl combine the fruit punch jello and 2 cups boiling water. Mix.
Add 1 cup orange juice, 1/4 cup sugar, 2 tablespoons lemon juice, and 1 bag frozen strawberries. Freeze overnight.
Repeat with the lime jello.
After freezing, defrost for 10 minutes. Place each flavor separately (cut into pieces) in food processor with S blade.
Add 1/3 cup coffee whitener. Blend until well combined and smooth texture. Freeze.
Put the compote in desired glasses. Scoop lime and strawberry ices on top. Add some pomegranate seeds, a slice of lime, and mini marshmallows as desired. (Jolly Ranchers to top it off!)
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