Colorful Roasted Vegetables

Sari Brenig Sari Brenig
Leave a review

This is a wonderfully simple side dish, perfect for when you’re short on time yet still want a healthy option. It comes together in minutes, ensuring a delicious and crowd-pleasing addition to any meal.

50m 6
Easy Vegetarian Pescatarian Gluten Free Low Carb No Refined Sugar Paleo Vegan Keto Parve

Directions

  1. Preheat oven to 350 degrees Fahrenheit (175 degrees Celsius). Line a

    baking sheet with Gefen Parchment Paper.

  2. Place all vegetables in a container. Drizzle with oil, then season generously with parsley, salt, and pepper. Secure the lid and shake vigorously to coat evenly.

  3. Spread the mixture onto the prepared baking sheet and bake for 30 minutes. Serve warm.

Suggested Recipes

Explore

colorful crowd pleasers grilled vegetables healthy Sari Matyas vegetable side dish veggies
Did you make this recipe yet?

Photos from Our Community

See how these recipes turned out in real kitchens. Photos from home cooks will appear here as they're shared.

Tell Us How It Went: Share Your Experience

0 Comments