2 and 1/2 cups Glicks Flour

1 and 1/2 tablespoons sugar

3/4 teaspoon salt

3/4 cup milk

1 egg

2 cubes Gefen Frozen Garlic

1 teaspoon dried basil

4 cups colored cherry tomatoes, sliced in half

1–2 red onions, sliced in half rings

1 teaspoon Haddar Dijon Mustard

2 eggs

1/2 cup milk

1 teaspoon salt

pepper to taste

1 cup shredded cheese (I like Chef’s Blend)