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These yummy bars are not low in calories, but they are made without any wheat flour, so they are a great nosh for someone with wheat allergies.
2/3 cup (1 and 1/3 sticks) margarine
1 cup light brown sugar
1/2 cup Gefen Light Corn Syrup
3 teaspoons Gefen Vanilla Extract
4 cups oats
1 cup Glicks Chocolate Chips
2/3 cup Gefen Creamy Peanut Butter
Preheat oven to 350 degrees Fahrenheit.
Place first five ingredients into a large bowl, mixing until well combined.
Spread into greased 9 x 13-inch pan. (It will spread most easily with the back of a wet spoon.)
Bake for 15 minutes. Remove from oven.
Melt together chocolate chips and peanut butter in a small pot, stirring until smooth.
Spread evenly over bars and cut into small squares.
Photography and Styling by Chavi Feldman
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hi for the 4 cups oats is this old fashioned or quick oats
Personally, I use either.
Amazing! Made them with oil and did half corn syrup -half honey. Great oh Henry bars!
HEAVENLY! HEAVENLY
Made it with oil came out great!
Can i use oil instead of margarine? If yes, how much?