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Submitted by leahkestenbaum A fun and easy Friday night dessert that everyone is sure to go craaazzzyyy from!
kiwi
1 cup chocolate chips
strawberries
1 cup whipped topping
wooden skewers
Lotus cookies
marshmallows
pretzels
wafer rolls
rugelach
pineapple
Combine chocolate chips and whip in a pot over low heat, stirring continously until the chocolate melts and becomes a thick fondue. Pour into ramekins or any oven-safe dish.
Before Shabbos, place the chocolate fondue in the ramekins/dish on a hot plate or in an uncovered crock pot to keep warm.
Assemble with chocolate in the middle and everything around it before serving. Don’t forget the skewers 🙂
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