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This salad is fabulous enough for a Yom Tov table and also works well to repurpose leftover chicken (and perhaps some of that Seder night romaine!). Every salad needs a crunchy element to bring it all together and the Gefen wonton chips are just perfection. See if you can hold back on noshing them all up before they make it into the salad!
3 cups chopped romaine lettuce
1 cup shredded red cabbage
1 cup shredded carrots
3 scallions, sliced
1 can Gefen Mandarin Orange whole segments
3 cups cooked shredded chicken (see note)
2 bags Gefen Wonton Chips
bunch of fresh cilantro leaves (optional)
2 tablespoons Gefen Mayonnaise
2 tablespoons imitation mustard
2 tablespoons white wine vinegar
2 teaspoons imitation soy sauce or Heaven and Earth Coconut Aminos
2 tablespoons orange juice
2 teaspoons fresh chopped or 2 cubes of Gefen Frozen Ginger
2 teaspoons Gefen Honey
Combine salad ingredients in a large bowl. Whisk together the dressing and pour over the salad as much as desired, just before serving.
Sponsored by Gefen
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