Please take our survey! Click here
Please enter the email you’re using for this account.
Watch Rorie make these easy poppers here!
1 (1 and 1/2 pound) package chicken breasts, cut into bite-size pieces
2 cloves garlic or 2 cubes Gefen Frozen Garlic
3 cubes Gefen Frozen Ginger
2 tablespoons orange juice
1 tablespoon Heaven & Earth Lemon Juice
2 tablespoons coconut aminos
1 tablespoon honey
3 eggs
1 recipe grain-free bread crumbs (recipe below) or Rorie’s NEW coating crumbs
cooking spray
1 cup almond flour
1/2 teaspoon granulated onion
1/2 teaspoon granulated garlic
1 teaspoon salt
1/2 tablespoon dried parsley
1 teaspoon sweet paprika
1/4 teaspoon turmeric
1/4 teaspoon black pepper
3/4 cup homemade mayonnaise
1/2 teaspoon garlic powder or 1 fresh garlic clove, minced
1 to 1 and 1/2 tablespoons Frank’s hot sauce or sriracha (adjust to taste)
1 tablespoon fresh lime juice or Heaven & Earth Lime Juice
1/4 teaspoon kosher salt
In a bowl, mix together all ingredients for grain-free bread crumbs. Set aside.
In a bowl, whisk together garlic, ginger, orange juice, lemon juice, coconut aminos, and honey.
Transfer marinade to a zip-top bag and add chicken pieces. Marinate all day (preferably) or overnight.
Preheat oven to 400 degrees Fahrenheit. Line a baking sheet with parchment paper and set aside.
Prepare three shallow dishes. Transfer chicken directly from marinade to the first dish.
In the second dish, beat the eggs.
In the third dish, spread out the prepared bread crumbs.
Working with one piece of chicken at a time, dip in the second dish and then coat in the third. (Refer to the video for right-hand/left-hand coating method.) Place on the prepared baking sheet.
Spray chicken with cooking spray and bake 12 to 15 minutes. Serve with spicy aioli (below).
Combine all aioli ingredients and mix together until smooth. Store in an airtight container in the fridge.
How Would You
Rate this recipe?
Please log in to rate
coconut aminos are a sub for soy sauce
Can I use regular breadcrumbs instead ?
Looks great!
However, what are coconut aminos? Can I leave them out? Substitute them?
I once contacted rorie. She said it’s a like soy sauce. I guess she uses it for the lower sodium and because it’s soy free
You can substitute coconut aminos for soy sauce!
Is there a replacement ingredient for coconut aminos?
Yes, you can use soy sauce instead!
Wow I love the idea of right/left hand for breading. Great hack!