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Meat
Easy
6 Servings
Allergens 
No Allergens specified
2 Hours, 20 Minutes
Diets
Chunky and flavorful, this soup is the perfect dinner on a cool winter night. Chock-full of veggies, the addition of chicken adds flavor, and makes this soup a complete dinner in just one pot.
1 onion, minced
3 tablespoons oil
7 to 8 cups water
1 parsley root, chopped
3 potatoes, cubed
1 small knob celery, whole
3 carrots, grated
salt, to taste
pepper, to taste
1 chicken quarter
In a four-quart pot, sauté onion, parsley roots and carrots for 30 minutes.
Add rest of ingredients and cook another one and a half hours over medium heat.
Photography by Tamara Friedman
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