Cheese Pie with Fruit Topping

Name: Cheese Pie with Fruit Topping
Cook time: 3 h
Total time: 3 h
Yield: 5
Ingredients: 2 ounces margarine; 3 tablespoons sugar; 1 egg; 1/2 teaspoon Haddar Baking Powder; 1 cup Glicks Flour; 2 (8-ounce) cream cheese, unwhipped; 1 tablespoon Gefen Vanilla Sugar; 3/4 cup sugar; 4 eggs; 1 (8-ounce) sour cream; 1 teaspoon Gefen Vanilla Sugar; 2 tablespoons sugar; 7 ounces (1/3 can) blueberry pie filling or Gefen Cherry Pie Filling

Nitra Ladies Auxiliary March 5, 2025

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3h 5

Medium Vegetarian Pescatarian Dairy

Contains: Gluten, Egg, Dairy, Wheat

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Ingredients

Dough

2 ounces margarine
3 tablespoons sugar
1 egg
1/2 teaspoon Haddar Baking Powder
1 cup Glicks Flour

Cheese Filling

2 (8-ounce) cream cheese, unwhipped
1 tablespoon Gefen Vanilla Sugar
3/4 cup sugar
4 eggs

Sour Cream Topping

1 (8-ounce) sour cream
1 teaspoon Gefen Vanilla Sugar
2 tablespoons sugar

Fruit Topping

7 ounces (1/3 can) blueberry pie filling or Gefen Cherry Pie Filling

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cheese cheese cake cheese pie cheesecakes fruit fruit topping Shavuos

Directions

Knead ingredients for dough until smooth.
Press dough into a nine-inch pie plate.

Blend all ingredients for filling. Pour over dough.
Bake at 350 degrees Fahrenheit for 50 minutes. Remove from oven.

Mix sour cream and sugars until combined. Pour over the cake.
Bake for 10 minutes at 350 degrees Fahrenheit.

Approximately two hours before serving, pour pie filling over cake. Keep refrigerated.

Variations:

A store-bought pie crust or 1/2 pound lemon cookies, crumbled, may be used instead of dough.

Description:

Photography by Periphotography.com

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Cheese Pie with Fruit Topping

Nitra Ladies Auxiliary

The Heimishe Kitchen (Nitra Cookbook)

Ingredients

Dough

2 ounces margarine
3 tablespoons sugar
1 egg
1/2 teaspoon Haddar Baking Powder
1 cup Glicks Flour

Cheese Filling

2 (8-ounce) cream cheese, unwhipped
1 tablespoon Gefen Vanilla Sugar
3/4 cup sugar
4 eggs

Sour Cream Topping

1 (8-ounce) sour cream
1 teaspoon Gefen Vanilla Sugar
2 tablespoons sugar

Fruit Topping

7 ounces (1/3 can) blueberry pie filling or Gefen Cherry Pie Filling

Directions

Step 1 - Prepare the Dough

Knead ingredients for dough until smooth.
Press dough into a nine-inch pie plate.

Step 2 - Prepare the Cheese Filling

Blend all ingredients for filling. Pour over dough.
Bake at 350 degrees Fahrenheit for 50 minutes. Remove from oven.

Step 3 - Prepare Sour Cream Topping

Mix sour cream and sugars until combined. Pour over the cake.
Bake for 10 minutes at 350 degrees Fahrenheit.

Step 4 - To Serve

Approximately two hours before serving, pour pie filling over cake. Keep refrigerated.

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Cheese Pie with Fruit Topping

Directions

Prepare the Dough

Prepare the Cheese Filling

Prepare Sour Cream Topping

To Serve

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