Charif (Hot Sauce)

Name: Charif (Hot Sauce)
Cook time: 5 min
Total time: 5 min
Yield: 8
Ingredients: 4 large tomatoes; 1/3 cup oil; 3 teaspoons vinegar (optional, use distilled if gluten is a concern); 1/4 teaspoon cumin (optional); 1/2 teaspoon cayenne pepper (optional); 4 cloves garlic or 4 cubes Gefen Frozen Garlic; 1 teaspoon salt; 1 teaspoon sugar (optional)

Nitra Ladies Auxiliary July 5, 2023

Leave a review

Charif means sharp in Hebrew, and this blend is one of the most popular hot sauces in Israel today. Often served with pita either on its own or as the base for your falafel.

5m 8

Easy Vegetarian Vegan Pescatarian Gluten Free Parve

Cook Mode Keep your screen awake while you cook

Ingredients

Main ingredients

4 large tomatoes
1/3 cup oil
3 teaspoons vinegar (optional, use distilled if gluten is a concern)
1/4 teaspoon cumin (optional)
1/2 teaspoon cayenne pepper (optional)
4 cloves garlic or 4 cubes Gefen Frozen Garlic
1 teaspoon salt
1 teaspoon sugar (optional)

Explore

charif charrif dips homemade hot and spicy hot sauce Israel israeli cuisine Israeli food spicy Traditional Israeli food

Directions

Purée all ingredients in blender or food processor for two to three minutes.

Description:

Photography and Styling by Baila Rochel Leiner

Easy
Charrif
Nitra Ladies Auxiliary5m
recipe
Medium
Fish Kebabs with Chraime
Bonnie Stern and Anna Rupert1h
recipe
Easy
Green S’chug
Sina Mizrahi15m
recipe
Easy
Indian Charoset
Rachel Kor20m
recipe
Easy
Persian Charoset
Raquel Segal40m
recipe
Easy
Tahini Dip
Nitra Ladies Auxiliary5m
recipe
Easy
Red Pepper Relish
Nitra Ladies Auxiliary9h
recipe
Easy
Couscous Patchwork Potpourri
Chavi Feldman1h 20m
recipe

Explore

charif charrif dips homemade hot and spicy hot sauce Israel israeli cuisine Israeli food spicy Traditional Israeli food

Did you make this recipe yet?

Photos from Our Community

See how these recipes turned out in real kitchens. Photos from home cooks will appear here as they're shared.

Tell Us How It Went: Share Your Experience

0 Comments

Charif (Hot Sauce)

Nitra Ladies Auxiliary

The Heimishe Kitchen (Nitra Cookbook)

Recipe Description:

Charif means sharp in Hebrew, and this blend is one of the most popular hot sauces in Israel today. Often served with pita either on its own or as the base for your falafel.

Ingredients

Main ingredients

4 large tomatoes
1/3 cup oil
3 teaspoons vinegar (optional, use distilled if gluten is a concern)
1/4 teaspoon cumin (optional)
1/2 teaspoon cayenne pepper (optional)
4 cloves garlic or 4 cubes Gefen Frozen Garlic
1 teaspoon salt
1 teaspoon sugar (optional)

Directions

Step 1 - Combine

Purée all ingredients in blender or food processor for two to three minutes.

Courses

Popular

Popular Sources

Occasions

Everyday

Community

Cooking Shows

Kitchen Academy

Family & Kids

Travel & Trends

Challenges and Competitions

Cooking & Hosting

Home & Lifestyle

Torah & Halacha

Charif (Hot Sauce)

Directions

Combine

Credit

Suggested Recipes

Charrif

Fish Kebabs with Chraime

Green S’chug

Indian Charoset

Persian Charoset

Tahini Dip

Red Pepper Relish

Couscous Patchwork Potpourri

Explore

Tell Us How It Went: Share Your Experience

0 Comments

Your comment will be posted in a moment...

Charif (Hot Sauce)

Recipe Description:

Ingredients

Main ingredients

Directions

Step 1 - Combine

Step 2 - Credit