Recipe by Renee Muller

Celery Root and Walnut Slaw

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Celery Root and Walnut Slaw
Parve Parve
Easy Easy
3 Servings
Allergens

Contains

- Tree nuts - Egg
10 Minutes
Diets
- Vegetarian - Vegan - Pescatarian - Gluten Free - Low Fat - Low Carb

Ingredients

Main ingredients

  • 2 celery knobs 

  • 2 Granny Smith apples

  • 2 tablespoons Gefen Mayonnaise

  • juice of 1 lemon

  • 2 tablespoons sugar

  • 1 teaspoon salt

  • 1/2 cup crushed walnuts

Directions

Prepare the Salad

1.

Using the shredding blade on the food processor, shred celery root and apples.

2.

In a large bowl, combine mayonnaise, lemon juice, sugar, and salt. Add celery root and apples and toss to combine. Lastly, add the walnuts. Transfer to an airtight container and refrigerate.

Prepare the Salad

Yield: about 3 cups

Recipe tags

apples celery cole slaw coleslaw fresh gluten free Pesach walnuts
Celery Root and Walnut Slaw

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