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Trust me on this one, this dressing is special. The Parmesan really gives it great flavor. You’ll be making it all year-round.
1 large head romaine lettuce, shredded, or 1 bag shredded lettuce
2 cups cherry tomatoes, halved
1 roll, for homemade croutons
1/3 cup Parmesan cheese
1/2 cup Gefen Mayonnaise
1 teaspoon salt
1/8 teaspoon black pepper
3 cloves garlic, or 3 cubes Gefen Frozen Garlic
1 tablespoon Bartenura Olive Oil
1 tablespoon water
Combine dressing ingredients and set aside.
In a large salad bowl, arrange the lettuce and cherry tomatoes.
Drizzle with dressing and top with homemade croutons.
Photography: Leiba Bernstein Styling: Esther Otensosser
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Parmesan cheese in Israel whats Parmesan cheese in Israel
Its called gvinat parmesan , i found it in a little bottle with a green cap ( like a spice container) they sell it in Sharei Revacha
Faigy, thanks for weighing in!
Wow! This salad was yum! And best part is my husband actually ate it!And Its worth making the homemade breadcrumbs!
Happy Husband food is our specialty!
Best ever The best ceaser salad I’ve ever had! It tastes completely authentic!
It really is a winner!