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Best Chocolate Mousse

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Best Chocolate Mousse
Parve Parve
Medium Medium
6 Servings
Allergens

Contains

- Egg
30 Minutes
Diets
- Vegetarian

Submitted by Liz31  

A dessert with only 3 ingredients? Yes, please! This mousse is super easy and tastes delicious! This can be made in advance and frozen.

Ingredients

Best chocolate mousse

  • 200 g chocolate

  • 6 eggs (pasteurized)

  • 1 tbsp vanilla extract

  • pinch of salt

  • pinch of baking powder

Directions

1.

Separate the eggs, whip up egg whites with a pinch of salt and baking powder.

2.

Melt chocolate and add to egg yolks and vanilla extract, mix well.

3.

Fold in egg whites and pour in dish.

4.

Let set in the fridge for minimum 12 to 15 hours.

Tips:

Photography by Tamara Friedman

Credits

Photography by Tamara Friedman

Recipe tags

basics chilled desserts chocolate mousse kid-friendly kids kosher for passover Liz31 Pesach Shabbos
Best Chocolate Mousse

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