Recipe by Nechama Norman

Avocado-Pastrami Spring Rolls

Print
Meat Meat
Easy Easy
36 Servings
Allergens

Contains

- Gluten - Wheat
40 Minutes
Diets

No Diets specified

Ingredients

Spring Rolls

Filling

  • 3 ripe avocados, mashed until smooth

  • 2 cloves garlic, crushed or 2 cubes Gefen Frozen Garlic

  • 1/4 cup French-fried onions

  • 1/2 cup thinly sliced and diced pastrami

  • salt, to taste

  • pepper, to taste

  • oil, for frying

Directions

1.

In a small bowl, combine all filling ingredients.

2.

Place one tablespoon filling inside each wrapper in a long line and roll up cigar-style.

3.

In a frying pan, heat oil about one inch deep and fry spring rolls on both sides until golden.

4.

Drizzle with spicy mayo before serving.

About:

www.thevoiceoflakewood.com
(732) 901-5746

Avocado-Pastrami Spring Rolls

Please log in to rate

Reviews

Subscribe
Notify of
2 Comments
Newest
Oldest Most Voted
Inline Feedbacks
View all comments
Gitty Friedman
Gitty Friedman
1 year ago

Hi! Is this freezable?

Question
Mark your comment as a question
Raquel
Raquel
Reply to  Gitty Friedman
1 year ago

Yes, you can either freeze them raw and then fry them or freeze them cooked and then reheat in a 350F degree oven to crisp them up again.