Recipe by My Kosher Recipe Contest

Avocado Lox Toast

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Avocado Lox Toast
Parve Parve
Easy Easy
1 Servings
Allergens

Contains

- Gluten - Wheat
10 Minutes
Diets

No Diets specified

Submitted by Tehila Dayani   Favorite way to start the morning! Fresh piece of toast bread, green ripe avocado topped with smoked salmon. Couldn’t ask for anything better. I love healthy eating and this is definitely my go-to with scrambled eggs in the morning. So filling, nutritious and healthy. Ready to start the day!

Ingredients

Main ingredients

  • Toasted bread (whichever you want)

  • Ripe avocado

  • Fresh dill

  • Salt pepper

  • Smoked salmon/lox

  • Fresh dill

  • Arugula

  • Pomegranate seeds and figs for decor

Directions

Prepare the Toast

1.

Toast bread in toaster or oven. Smash the ripe green avocado with basic salt and pepper. Place arugula on toasted bread than smear avocado on top and place lox on top of that. Sprinkle fresh cut dill leaves and enjoy!

Recipe tags

Avocado Toast lox lunch my kosher mykosher mykosher.com quick lunch quick-and-easy sandwiches smoked salmon Tehila Dayani toast
Avocado Lox Toast

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