Recipe by Riqi Schonbrun

Avocado-Chummus Spread

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Parve Parve
Easy Easy
6 Servings
Allergens

No Allergens specified

Ingredients

Avocado Chummus

  • 5 cloves garlic or 5 cubes Gefen Frozen Garlic

  • 2 tablespoons water

  • 1 teaspoon cumin

  • pepper, to taste

Directions

1.

Rinse the chickpeas under water and drain.

2.

Blend all the remaining ingredients except the oil.

3.

Drizzle in the oil slowly while the blender is running. Blend well until everything is smooth. Dig in!

Avocado-Chummus Spread

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florence
florence
1 year ago

how long does it last in the fridge?

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Raquel
Raquel
Reply to  florence
1 year ago

2-4 days