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Parve
Easy
6 Servings
Allergens 
No Allergens specified
25 Minutes
Diets
This light salad is delicious, nutritious, and easy!
2 (14-ounce) cans Gefen Hearts of Palm
1 red onion
2 (1-pound) bags frozen cut asparagus (see note)
1/4 cup Gefen Olive Oil
1/4 cup vinegar
1/4 cup sugar
1 teaspoon Haddar Dijon Mustard
1 cube Gefen Frozen Garlic
Slice hearts of palm and red onion; mix with asparagus.
In a separate bowl, mix dressing ingredients very well and pour over vegetables.
Photograhy and Styling by Chavi Feldman
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Fresh Can I use fresh asparagus? Should I cook it first?
Yes, you could use fresh asparagus, however, it is much more difficult to check for bugs so be careful. Yes, cook in first.
Will canned asparagus work? Here in Israel, we don’t have frozen asparagus, but we do have canned (really glass bottled in brine) asparagus spears. Would that work as well?